Food Hygiene

Food Hygiene

About This Course

This course covers all aspects of safe food handling to ensure participants have a high level of knowledge and understanding of the existing legislation and best practice of food handling.
Course content includes but is not limited to:
  • The management of the working environment including best cleaning practices.
  • Personal hygiene when handling food.

This course would also be suitable for a range of companies looking for high quality food hygiene training and food hygiene refresher courses.

After this course, staff will be able to:

  • Be aware of the terminology used within food hygiene.

  • Understand the importance of personal hygiene.

  • Be introduced to common issues and bacteria relating to food hygiene.

  • Know how to prevent food poisoning and related problems.

Packages can be tailored to suit your individual business requirements. For bespoke quotes or more information please get in touch with us on: 0141 648 4435 (refresher courses also available)

Get in touch to book a course or for any enquiries.

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